Pink Pearmain
One of the best pink fleshed varieties. Ripens early September, this can be an exceptionally colorful and attractive fruit: deeply red/red-striped skin covering vivid mottled pink flesh. This apple obtains a red striped skin when mature, with an upside-down shape. Flesh is a deeper pink tone which varies with climatic changes. Tart and aromatic flavor. Must be fully ripe for maximum sweetness and color. The aromatics are complex and suggestive of berries. Intense heat here in August and September can adversely affect texture and flesh color. Late blooming.