| Bada |
| |
| Bailey's Early Black |
| Soft, fibrous, fairly juicy. Sweet. Medium stone. |
| Bear Creek Early |
| Firm, sweet, keeps well. |
| Bedford Prolific |
| Heart-shaped, soft, juicy, fair to good flavour. |
| Belle Agathe |
| Roundish ovoid. Very firm, fibrous. |
| Bianca di Verona |
| Bred for ease of mechanical havesting. |
| Bigarreau de Mezel |
| Heart-shaped. A little fibrous, moderately juicy, good flavour. |
| Bigarreau de Schrecken |
| Heart-shaped. Firm, juicy. Good flavour. |
| Bigarreau Gaucher |
| Roundish. Quite firm. Good flavour. Fruit transports well. |
| Bigarreau Jaboulay |
| Heart-shaped. A little fibrous, juicy, sweet. Good flavour. Stone large. |
| Bigarreau Moreau |
| Roundish. Quite firm, sweet, juicy. Popular commercially. |
| Bigarreau Napoleon |
| Long heart-shaped. Very firm, moderate juice, sweet, rich flavour.Stone large. Grown commercially for processing. |
| Bigarreau Reverchon |
| Heart-shaped. Very firm, juicy, good quality. Grown commercially. |
| Bing |
| Roundish. Very firm and crisp. Good flavour. Aromatic. Juicy. Important comercially in the US. |
| Black Cluster |
| Soft, juicy, quite good quality. |
| Black Downton |
| Roundish. Soft, not fibrous, juicy, rich flavoured good quality. Black skin has a paler stripe. |
| Black Eagle |
| Roundish heart-shaped. Firm, not fibrous, juicy, sweet, rich flavour, good quality. Fairly small stone. |
| Black Elton |
| Longish heart-shaped. Soft, slightly fibrous, juicy, good to very good quality. |
| Black Heart |
| Heart-shaped. Soft, juicy, sweet, fair to good quality. |
| Black Oliver |
| Roundish to heart-shaped. Fairly soft, fibrous, juicy, fair to good quality. |
| Black Republican |
| A parent of Bing Cherry, Black Republican Cherry Tree is produces large, sweet, dark red fruit that is prized for its intense Black Cherry flavor. Well adapted to our Northwest growing conditions, Black Republican bears abundant crops and is still grown commercially. |
| Black Tartarian |
| Long ovoid. Firm, not very fibrous, juicy, sweet, rich flavour. Good to very good quality. Stone small. |
| Bolium |
| Oval. Soft, a little fibrous, juicy, fair quality, slightly tangy-swet. Stone medium. |
| Bowyer Heart |
| Roundish. Firm, a little fibrous, juicy, very sweet, good quality. Large stone. |
| Bradbourne Black |
| Heart-shaped. Firm, juicy, good rich flavour, quality good. Medium stone. |
| Brooks |
| Firm, fibrous, sweet, excellent balanced flavour. Stone nearly free. |
| Buch |
| |
| Burcombe |
| Soft, fibrous, juicy, sweet. Good for bottling. |
| Burlat |
| Heart-shaped. Moderately firm, juicy, sweet. Stone semi-free. |
| Burr's Seedling |
| Short heart-shaped. Firm, a little fibrous, juicy, good quality. |
| Buttners Rote |
| Roundish. Soft, fibrous, juicy, sweet, good quality. |
| Buttners Spate Rote Knorpelkirsche |
| Heart-shaped. Very firm, crisp, moderately juicy, very sweet and aromatic. |
