| Sal's |
| Also known as Corleone. A small to medium black fig, good flavor and very hardy. Good for colder climates. |
| San Francais |
| A gray brownish fig with only one crop. |
| San Giovanni |
| A very sweet white fig with very large brebas. Medium main crop. |
| Santa Cruz Dark |
| A very good, speecial taste, dark large fig. Brebas only. |
| Sao Joao Preto |
| An outstanding flavored large black fig from Portugal. Lots of brebas. |
| Schar Amber |
| A very heavy cropper with large brown figs having very sweet, amber flesh that has proved to be quite hardy up the East Coast. A good pot plant from Israel. |
| Schar Italian |
| Its tree produces a fair breba and a large main cropof very large, purple skinned figs with red flesh thatis very sweet tender, and high quality. Ripens even when leaves fall, from Israel. |
| Sierra |
| An improved Calamyrna fig, (does not need caprification) hybridizedby Dr. Louise Ferguson from California StateUniversity in Fresno. A medium to large yellow greenish fig of high quality. |
| Skardu Dark |
| A hardy dark fig from Pakistan. Good for cold climates,-10°c/-14°c |
| Smith |
| Also known as Becnel's Smith Fig. The Smith Fig is an heirloom Louisiana variety that was introduced by Becnel Nursery near New Orleans, Louisiana. It produces large yellow fruit with a sweet red flesh. A drop of honeydew exudes from the eye which minimizes spoiling and makes Becnel's Smith Fig a choice variety for southeastern gardens. |
| Stella |
| An outstanding large, green, honey fig. It's cold resistant. |
| Sucrete |
| Also known as Bifere. A small green fig of excellent quality.The fruit is not very aesthetic, but has two crops and is a good pot plant. |
| Sucre Verte |
| Also known as Queen. An outstanding medium greenish , honey type fig. |
| Sultane |
| A medium to large good quality black bluish fig. Very prolific and cold resistant. |
